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Fruit-N-Nut Granola

I make one batch of this a week, normally on a Sunday. Granola is so adaptable, you can eat it for breakfast or as a snack. Shop-bought granolas are full of crap ingredients and can be expensive. Making your own …

Tuna and Quinoa Salad

Quinoa was a staple in my kitchen long before it became a trendy ingredient. Ten years ago, I had a list of all the food shops in Ireland that stocked quinoa – it was not a long list! Nowadays, fortunately, …